Mom’s TaterTot Casserole Instructions

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Description

Exactly the dish you remember mom making….the one that you could smell cooking from the front steps when you came home from school! All the beefy, cheesy goodness with a heavy handed serving of tater tots for good health….this will take you back to childhood with just one bite.

It comes to you in a pan, ready to be baked off quick.  It’s the perfect supper for these end of summer nights, after a day on the water….when the suns gone down and it’s started to get cool outside. Put on a sweatshirt, dish up a bowl of this and go sit by the fire.

Ground beef, onions, mushrooms, corn, cheese, and tater tots. Couldn’t be anymore simple!

Bake from thawed at 375, covered with foil or the metal lid, for 40-45 minutes. Uncover and continue to bake an additional 10-15 minutes. Let it rest a minute before serving.
Enjoy!

 

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